Okay, I just think these are the coolest thing since sliced bread! (I realize that term is waaaay before my time… Let’s just say they are the bomb!!! )
Pancake Muffins!! Who knew?!! Seriously?
I found these on Pinterest. (Yes, I live there.) The pin did not link back to a website, so I don’t know where it came from.
I altered the recipe listed on the pin. (You know I had to! ) Here’s what I did…
The Magic PUFFIN
2 cups Bisquick
2/3 cup milk
3/4 cup syrup
Toppings – chocolate chips, bacon, sausage, blueberries, cranberries, bananas, nuts, etc.
Preheat oven to 350°.
Mix Bisquick, milk, eggs, and syrup together and pour into muffin pans with cupcake liners. Fill each cup half way, and top with your favorite topping. Bake for 14-15 minutes or until a toothpick, inserted, comes out clean. Makes 17-18, normal sized, puffins.
To pint this recipe click The Magic PUFFIN.
Puffins taste just like pancakes, except in a muffin form. (Really?) So stinking easy!!!!
These have saved my life!!! I used to stand at the griddle for a half an hour making pancakes for the family. Well, these are so easy, I might not ever make pancakes – ever again!! (Okay, that probably won’t happen, ’cause eventually I will run out of cupcake liners, and who wants to try to dig puffins out of a muffin tin with no liners? Seriously!)
Enjoy! Just in time for the weekend!
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